In the oven

What started as a casual conversation and series of push and pull, finally, here it is— my travel and food blog!

Food and traveling pretty much sum up the general going-abouts in my life. Through this blog, I will be able to share with you the following:

  1. Healthier recipes and food alternatives
  2. Places i have visited, will be visiting, and would like to visit
  3. Bits and pieces on fitness
  4. Other gerbil stories on the road or in the kitchen

Thus the name of the blog, “Green pasTours”. Punny, right? I am beyond excited to finish technical and aesthetic aspects of this blog so I can keep the ball rolling.

You have just entered the highway of startingΒ a greener lifestyle and the road to secret travel nooks!

Cheers,
Charlene

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